-Ingredients- 1 Cauliflower Salt & Pepper Olive Oil Butter 2 tbsp Dried Rosemary leaves 1 tbsp Mixed Spices 1 whole head serves about 3-4 people -Method- Cut Cauliflower up into small florets With the use of a blitzer, pulse for 1-2 seconds until cauliflower is a rice like consistency.  Remove to bowl Repeat until desired…